8th
The Thirsty Quaker is your one-stop homebrew and wine-making supply, ingredients, and liquor store. They have a full line of equipment to get started in the hobby as well as equipment for the experienced hobbyist. The parking lot makes stocking ingredients and loading equipment easy for your next batch. The Thirsty Quaker stocks hundreds of… Read more »
7th
In a little over a year, Devil Gourmet has grown faster than anyone could have imagined. Our team of writers are dining across the state, we’re a part of some of the best food events around, but now it’s time to get down to business: we need an Advertising Sales Person. Devil Gourmet was planned… Read more »
7th
I get bored at brunch. I know, first world problems. My favorite brunch spots have lines out the door. Which leads to exploration, and as the mantra goes- seek and ye shall find! Hidden in a little spot that was once a Greek lunch counter, PLUM ON PARK offers up delicious and as importantly, NEW… Read more »
6th
The second annual Montclair Food and Wine Festival just keeps getting better all the time, it’s bigger, bolder, cooler, and guests are in for a culinary education. (eat-ucation?) For 2014, the Grand Tasting and Gala Dinner will be back, joined with a day of educational seminars about things gastronomic. Day one will be the Grand… Read more »
6th
I am not usually one to venture to chain restaurants. I am more of a mom and pop shop kind of foodie that enjoys the individuality and personality that usually goes hand-in-hand with these types of small town eateries. With that said, I am not one to discriminate. I feel that every establishment no matter… Read more »
6th
My husband and I have become pizza seekers. Our love affair with the pie developed when we started traveling to Italy. If we hear about a pizzeria having an oven from Naples; we go. After so many disappointing pies, I’ve come to realize that just because you have a big fancy oven, doesn’t mean you… Read more »
5th
The first round of Mac Attack’s March Macness charity competition is now in the history books and the winner is … not going to be announced until Friday! March Macness is the brain child of Abs Elkomey, Hasan Alchemy and John Castiglione as a way to give back to the communities that have supported their gourmet cheesery on Walnut Street Montclair…. Read more »
