Posts Tagged: Vegetarian

By Devil's Companion
Seed Expereince

The 4th edition of the grand annual event will be two days of full plant-based and vegan immersion. – Over 100 exhibitors will be sampling, selling and showcasing their amazing products and services. – World-renowned speakers, doctors and nutritionists, and inspirational champion athletes will be presenting. – Top chefs will be giving cooking demonstration. –… Read more »

By Elizabeth Palmer Starnes
Cashew Cream Is The Big Surprise Here

  This bright, garlicky tomato sauce is the perfect use for the dearth of ripe tomatoes in your garden and at the farmers market this summer. Great for a quick weeknight meal, this pasta also keeps it healthy and light, replacing heavy butter and cheese with lighter and more swimsuit friendly cashew cream. Whatever cashew… Read more »

By Dianne Wenz

It might not seem that way from my restaurant review posts, but I like to eat fairly healthy, especially when cooking at home. When I’m out in the restaurant world, I tend to splurge, because how often do I come across house-made vegan cannolis? But when I’m at home I eat a lot of fresh,… Read more »

By Dianne Wenz
How to be Vegan

I’ve been vegan for about 13 years now, and I was vegetarian for 9 years before that. I don’t need vegan starter books, but I still like to flip through them when I see them in bookstores (because I do still go to bookstores) or even occasionally read them if they look really good. As… Read more »

By Elizabeth Palmer Starnes

slurp. sip. repeat. That’s the motto at Montclair’s newest restaurant, and one you’ll certainly want to take them up on. At Ani Ramen, recently opened on Bloomfield Ave, just across the street from the Wellmont Theater, waiters deliver big bowls of steaming ramen to eager patrons who line up and down the block in anticipation…. Read more »

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